Fertilizers Europe has welcomed the European Union’s (E.U.) objective of an integrated approach on nutrient management but expressed “regret” how Member States’ governments fail to understand that the objective of food security cannot be achieved without mineral fertilizers.
The European Council earlier this month adopted its conclusions on food security, calling for more concerted efforts to work with international partners to promote a more efficient use and alternative to fertilizers.
Fertilizers Europe said it welcomes the focus on a more efficient use of nutrients and supports a combined approach that takes into account both mineral and organic sources to achieve an optimal level of fertilization.
However, the Brussels-based fertilizer industry organization, which represents the majority of fertilizer producers in Europe, said no alternative source can replace mineral fertilizers, while maintaining the same adequate level of food production and ultimately ensuring food security at E.U. and global level.
“In these extraordinary times where food supply shortages and food security are back on the European agenda, an open dialogue between the industry, farmers, and policy makers is crucial,” said Fertilizers Europe Director General Jacob Hansen on June 10.
“The European fertilizers industry recognizes the need to act decisively to reduce our dependence on Russia and improve the carbon footprint of European food production,” he said.
However, Hansen said these objectives will not be met without recognizing the contribution of all sectors and “avoiding idealistic biases.” He urged all sectors to join forces towards the common objective of sustainable food production.
Fertilizers Europe reminded that some 50% of global food production relies on mineral fertilizers and the European fertilizers industry is aware of the responsibility of providing plants with the nutrients they need to grow.
“There is no alternative source that can replace mineral fertilizers, and an effective and integrated approach to nutrient management is the only way forward to ensure sustainability while keeping up food production levels,” the organization said.